Compost, Vermicompost and Compost Tea
Feeding the Soil on the Organic Farm
Illustrated by Jocelyn Langer
Part of the NOFA Guides series.
Information on composting techniques, including:
- Principles and biology of composting
- Temperature, aeration and moisture control
- Composting methods
- Materials (additives and inoculants, biodynamic preparations)
- About costs (site preparation, equipment, labor and time)
- What do you do with it?
- Compost tea and other brewed microbial cultures
- Compost and the law
With extended appendices including a recipe calculator, potting mix recipes, and a sample compost production budget sheet.
About The Author
|Book Art:||Black and white illustrations|
|Size:||6 x 9 inch|
|Publisher:||Chelsea Green Publishing|
|Pub. Date:||April 15, 2011|
Available In/Retail PricePaperback, 104 pages, $15.95
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